[Sca-cooks] Salt Plates

[Johnna Holloway]

These websites had more instructions--

> http://www.atthemeadow.com/shop/index.php?main_page=page&id=11
>
> also
>
> http://www.saltnews.com/cooking-with-himalayan-salt-plates-blocks-bricks-platters

Johnnae

Susan Lin wrote:
> We bought one last week.  snipped
>
> He plans to use the salt plate for grilling meat and curing fish to start.
> The ice cream thing sounds interesting - may have to try it.
>
> -S
>