[Sca-cooks] Sauce made with blood

emilio szabo emilio_szabo at yahoo.it
Tue Feb 3 09:39:11 PST 2009

I'm doing some research on the sauce from Rumpolt called 
"Ein Pfeffer", which is made with blood.  I'm looking for other 
sauce recipes with blood, especially German recipes, ... >>

If you search for "Schweiß", "Schweiss" (the old word for blood) and similar forms in the German recipes on the web, you get a lot of hits.

Try a google search with "Schweiß site:www.uni-giessen.de/gloning" 

or "Schweiss site:www.uni-giessen.de/gloning"

However, you will have to sort out the items, where "schweiß" is a verb form meaning roast, heat. 



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