[Sca-cooks] How do you answer such a question
Euriol of Lothian
euriol at ptd.net
Mon Feb 9 07:24:58 PST 2009
I'm glad you liked that response, and I have yet to bask in your
Magnificence... perhaps at Pennsic.
Euriol, who is a little bit of a court junky when not in the kitchen.
From: sca-cooks-bounces+euriol=ptd.net at lists.ansteorra.org
[mailto:sca-cooks-bounces+euriol=ptd.net at lists.ansteorra.org] On Behalf Of
Sent: Monday, February 09, 2009 10:05 AM
To: Cooks within the SCA
Subject: Re: [Sca-cooks] How do you answer such a question
> I suppose my response would be "I go where I am most needed, your
Majesty".> > Euriol
I like that one.
Lest anyone think I was being conceited or mean to the lady I was plainly
and using her service as an example of the constant work she does for
How could someone possibly want to miss out on my magnificence and totally
The correct answer is that of course washing dishes is more important than
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