[Sca-cooks] How do you answer such a question

Antonia Calvo ladyadele at paradise.net.nz
Mon Feb 9 09:50:59 PST 2009

Michael Gunter wrote:
>> yep, used it once myself in a baronial situation. and i > grumbled from the kitchen til i hit the hall, wherein the > old theatre training kicked in, and i tried to look as > composed as possible in an extremely greasy apron and > filthy white tennis shoes. 8)> > cailte
> I got called into court one time when I was cooking a feast
> and got to play "surly cook" by walking into Court in a soiled
> apron and flour on my face and saying "What? I'm busy!"
> But, Gunthars seem to be able to get away with stuff like that.

Note to self-- work on surliness :-)

Antonia di Benedetto Calvo 

This week only, my signature 
says they made me a Pelican!

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