[Sca-cooks] A question sure to cause controversy
ddfr at daviddfriedman.com
Thu Feb 19 10:11:50 PST 2009
>Do people prefer Chef de Cuisine (or some version thereof) or is
I prefer Head Cook. I find the multiple "o-crat" neologisms mildly
irritating as symptoms of "the SCA as its own subculture entirely
independent from the real historical world it purports to model."
"Of course it's period--we've been doing it for decades."
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