[Sca-cooks] OT What is this?

Elaine Koogler kiridono at gmail.com
Fri Jul 3 10:01:31 PDT 2009


Actually, if it works the way I've seen them used in restaurants, the knife
is used to push the crumbs into a tray with a hinged lid.

Kiri

On Fri, Jul 3, 2009 at 12:45 PM, <celticcheri at yahoo.com> wrote:

> Looks like the most likely my item it is is a crumb knife.  The server
> would come around and brush crumbs from the table onto it.  It's the right
> shape and size, so I'm sure that is what it is.
>
> Thanks everyone for your guesses (especially those who guessed without
> seeing) and a special thank you to Margaret who figured it all out!
>
> Anne
>
> Go softly and gently for those you meet here will be
> those you know hereafter."
>
> --- On Thu, 7/2/09, Lynn <LRA at olpdsl.net> wrote:
>
>
>
>
>
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