[Sca-cooks] Prehistoric Cookery
johnnae at mac.com
Thu Jul 9 11:40:20 PDT 2009
This is part of a series that came out as part of a 1985 English
Then it was included in a hardback and later a paperback compilation.
Now all the volumes including this one, Roman, Medieval, Tudor, Stuart,
out in these nicely photographed editions. So it's been around for more
than 20 years.
It's based on possible recipes of course since we don't have written
Prices vary and the volumes often go on sale through David Brown.
Cheri or Anne wrote:
> Does anyone have this book? Recommend or not?
> Prehistoric Cookery: Recipes & History
> by Jane Renfrew Loyd Grossman
> ISBN #1850749345
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