[Sca-cooks] Information, Please

Mairi Ceilidh jjterlouw at earthlink.net
Sat Jul 18 13:21:08 PDT 2009

I have an apprentice who is working on a cordial, but is having trouble with
one of the ingredients.  I admit that I am not familiar with pellitory.  Is
there someone here who could give me any information that would help with
this project?  


Thank You!


Jancie/Mairi Ceilidh


"I want to be an active verb!"  GBS




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