[Sca-cooks] Prehistoric Cookery

[Johnna Holloway]

This is part of a series that came out as part of a 1985 English 
Heritage series.
Then it was included in a hardback and later a paperback compilation.

Now all the volumes including this one, Roman, Medieval, Tudor, Stuart, 
etc are
out in these nicely photographed editions. So it's been around for more 
than 20 years.

It's based on possible recipes of course since we don't have written 
recipes here.
Prices vary and the volumes often go on sale through David Brown. 
http://www.oxbowbooks.com/

Johnnae

Cheri or Anne wrote:
> Does anyone have this book?  Recommend or not?
>  
> Prehistoric Cookery: Recipes & History
> by Jane Renfrew Loyd Grossman
> ISBN #1850749345
>