[Sca-cooks] Bukenade?
Stefan li Rous
StefanliRous at austin.rr.com
Tue Jul 7 23:07:43 PDT 2009
Randell Raye mentioned:
<<< Years ago we held a contest where we published the Bukenade recipe
from
Forme of Cury.
It was amazing the variation of really neat interpretations we got. >>>
Rather surprising, I don't think we've discussed this dish here. Or at
least if we did, it didn't make it into the Florilegium. I have three
mentions of it, but no recipes or redactions (unless it goes by
different spellings).
It appears to be a sort of beef stew with red wine. I don't have a
copy of Forme of Curye.
Can someone post the original recipe here, and then we can see how
different people would redact it?
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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