[Sca-cooks] Elizabethan era stillroom preserves

[Susan Lin]

Now that I would believe!!

-S
On Tue, Jun 2, 2009 at 11:49 AM, Phil Troy / G. Tacitus Adamantius <
adamantius1 at verizon.net> wrote:

>
> On Jun 2, 2009, at 1:42 PM, Johnna Holloway wrote:
>
> "Pure fruit flavourings and cane sugar go into these uniquely flavoured
>> traditional preserves, made from Elizabethan era stillroom recipes, with no
>> artificial ingredients. 12 oz."
>>
>
> <snip>
>
> Funny. I don't recall ever  seeing Plat or Murrell  call for Scotch  Bonnet
>> Peppers.
>>
>
> Elizabeth II?
>
> Adamantius
>
>
>
>
>
>
> "Most men worry about their own bellies, and other people's souls, when we
> all ought to worry about our own souls, and other people's bellies."
>                        -- Rabbi Israel Salanter
>
>
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