[Sca-cooks] Historic Recipe in 2009 Herb Quarterly

Phil Troy / G. Tacitus Adamantius adamantius1 at verizon.net
Thu Mar 12 12:00:31 PDT 2009


On Mar 12, 2009, at 2:31 PM, Sharon Gordon wrote:

> As part of the International Herb of the year's focus on bay, the  
> Spring
> 2009 Herb Quarterly features an article on bay's uses throughout  
> history.
> As a side bar the author included an ancient Roman recipe for cheese  
> bread
> from Cato.  It's a flat bread baked on top of bay leaves to perfume  
> it.

Is that the recipe for must cakes?

Adamantius






"Most men worry about their own bellies, and other people's souls,  
when we all ought to worry about our own souls, and other people's  
bellies."
			-- Rabbi Israel Salanter




More information about the Sca-cooks mailing list