[Sca-cooks] Special diet friendly sweets

[Susan Fox]

Amy Cooper wrote:
> Would it be a period-acceptable (if not truly documented) dish to cook
> up dried apples, pears, cherries, and raisins/currants (maybe figs
> and/or dates as well, if budget allows) with red wine, sugar/honey,
> and spices like ginger and cinnamon and cloves, into a thick
> sauce/salsa/dip/thing?
>
> Ilsebet
Gosh yes.  what about throwing in some veggies too and calling it Compost?
http//www.florilegium.org/files/FOOD/compost-msg.html

Best, Selene