[Sca-cooks] Extra dried fruits

[Susan Lin]

I have a recipe for sephardic haroset balls with dates and they have vinegar
poured over - if you want me to get it for you let me know.
-Shoshanna

On Tue, Mar 24, 2009 at 3:01 PM, Johnna Holloway <johnnae at mac.com> wrote:

> How about a date confection? There are some that resemble date balls.
> Stefan has recipes
> www.florilegium.org/files/FOOD-FRUITS/*dates*-msg.html
> Or
> search medievalcookery.com in the recipe section
> http://www.medievalcookery.com/cgi/search.pl?term=dates&file=all
>
> Hope this helps
> Johnnae
>
> Cheri or Anne wrote:
>
>> I find I've purchased too many dried fruits, mostly dried dates and would
>> like to add a nice stewed fruit dish in order to use them up. I am asking if
>> someone has a favorite recipe they could recommend?
>>
>>
>>
>
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