[Sca-cooks] Apicius question(s)
chimene at ravensgard.org
Tue Nov 3 09:58:15 PST 2009
Before first? Which Apicius are you using? just curious, but it
might have a bearing. C
>Is it just me? Am I picking too many nits?
>I was going over a few recipes that I am going to enter into the
>local A and S competition (after suitably testing them on my
>husband, of course) and I am a bit stymied.
>I can get around the play with proportions until it tastes right/good
>First, it seems like almost every time, the whole herb garden goes
>into the pot. Well, perhaps that isn't so odd since we do the
>thyme, rosemary, parsley, marjoram thing.
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