[Sca-cooks] Cow harness
david at vastrepast.com
Wed Nov 11 15:00:25 PST 2009
Share your recipe and I will share mine!
On 11/11/09 4:42 PM, "Antonia Calvo" <ladyadele at paradise.net.nz> wrote:
> David Walddon wrote:
>> Unctuous is one of the best words EVER!
>> Save some cravings for the cassoulet at New Year's.
>> I am making the duck confit and it will have braised Wild Boar Belly on top.
>> Now if the French would just release this year's harvest of beans I would be
> Ah, you've reminded me that I have some duck legs set aside for making
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