[Sca-cooks] The infamous "Top Chef" episode

otsisto otsisto at socket.net
Sun Nov 15 10:42:21 PST 2009

It's just me and my attitude right now but Jennifer's dish is quite lame.
The plastic sword is a bit chessy and the restaurants that are at the
Excaliber that are themed to Excaliber don't look like the cheesy kind.

Is there any period recipes for swordfish? :)


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