[Sca-cooks] sailors food
Stefan li Rous
StefanliRous at austin.rr.com
Sat Nov 28 23:11:27 PST 2009
<<< There are several passages on the food and the "provision" of the
What do we know about: "The food of 16th century sailors"?
This book was just mentioned on the Lochac list. I asked to see the
review and maybe add it to the Florilegium, but I haven't heard back,
Date: Sat, 28 Nov 2009 08:20:11 +1100
From: Raymond Wickham <insidious565 at hotmail.com>
Subject: [Lochac] book a medieval seamen
To: lochac <lochac at sca.org.au>
Ward, Robin. "The World of the Medieval Shipmaster: Law, Business,
and the Sea, c. 1350-1450". The Boydell Press: Woodbridge, 2009.
Pp. x, 260. $95, ?50. ISBN: 9781843834557.
review available on request
A bit early, but I tend to study within the SCA time period. I've also
heard of quite an amount of material from the Mary Rose.
There are bits and pieces in the Florilegium including some info in
ships-msg (126K) 1/24/08 Ships and shipbuilding. Sailor's
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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