[Sca-cooks] The infamous "Top Chef" episode

David Walddon david at vastrepast.com
Sun Nov 15 13:10:33 PST 2009


And Martino has the Dog Fish recipe with Mustard that is GREAT!
It would be good with the sword fish as well.
Eduardo 


On 11/15/09 12:39 PM, "Antonia Calvo" <ladyadele at paradise.net.nz> wrote:

> Michael Gunter wrote:
> 
>>> Is there any period recipes for swordfish? :)
>>>    
>>> 
>> 
>> 
>> Not sure about swordfish but any large meaty fish was often grilled in steaks
>> 
>> and served sprinkled with verjus or served with a sauce.
>>  
>> 
> 
> 
> I'll look in Scappi and Martino when I get home, but even if not, I
> think some of the tuna recipes would do well enough for swordfish.
> 





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