[Sca-cooks] The end of the 16th c.

[edoard at medievalcookery.com]

> -------- Original Message --------
> From: "Laura C. Minnick" <lcm at jeffnet.org>
> 
> edoard at medievalcookery.com wrote:
> >   
> > Personally, I put the cutoff at 1500.  European cuisine started changing
> > too rapidly after that.  Then again, I'm an insane, elitist snob.
>
> Dude, I put the latest date for the end of the Middle Ages at 1450. 
> After that it's Ren and I'm not interested in Ren...

I can live with that.

- Doc