[Sca-cooks] The end of the 16th c.
edoard at medievalcookery.com
edoard at medievalcookery.com
Mon Nov 16 09:58:47 PST 2009
> -------- Original Message --------
> From: "Laura C. Minnick" <lcm at jeffnet.org>
>
> edoard at medievalcookery.com wrote:
> >
> > Personally, I put the cutoff at 1500. European cuisine started changing
> > too rapidly after that. Then again, I'm an insane, elitist snob.
>
> Dude, I put the latest date for the end of the Middle Ages at 1450.
> After that it's Ren and I'm not interested in Ren...
I can live with that.
- Doc
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