[Sca-cooks] Sausages
aeduinofskye
aeduinofskye at gmail.com
Mon Aug 23 16:17:37 PDT 2010
This past Saturday I took my first sausage
attempt to Caid Fall Crown Tourney for a public
sampling. My curious mind wondered how different
is chopping the meat with a knife than using a
food processor or a meat grinder. So I made
three batches of the same kind of the sausage,
each with different cutting method.
The full write up is here: http://aeddie.livejournal.com/371727.html
Æduin
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