[Sca-cooks] Gourmet Marshmallows for Toasting Day

Kathleen A Roberts karobert at unm.edu
Fri Aug 27 09:16:09 PDT 2010

On Fri, 27 Aug 2010 09:45:41 -0600
  Susan Lin <susanrlin at gmail.com> wrote:
> I"m still the fool who will make her own marshmallows if 
>she really wants
> them (which, thank goodness, is not often)
For SCA camping, my husband occasionally gets these HUGE 
marshmallows from Pro's Ranch Market.  They are as big as 
my fist (almost)!  They come in a mix of strawberry and 
plain.  You have to toast the outside, eat it, put it back 
over the fire, eat that toasty goodness, and repeat until 
gone.  Lots of toasty goodness!

The nearby kids just like to gnaw on them untoasted.  You 
can see the little ones walking around eating them like an 
apple.  So cute!

We still have a half a bag left over from Battlemoor....

"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
Kathleen Roberts
Coordinator, Student Admissions
University of New Mexico
Albuquerque, NM
FASTINFOrmation at your fingertips - 

More information about the Sca-cooks mailing list