[Sca-cooks] Making "Pelettys"

Johnna Holloway johnnae at mac.com
Tue Aug 31 15:10:52 PDT 2010

Doc's version for the one dish is here along with the original recipes



On Aug 31, 2010, at 5:16 PM, Elise Fleming wrote:

> Greetings!  You might enjoy looking at this blog from Terry Love,  
> one of the London folk who regularly travel to the Hampton Court  
> kitchens. Terry explains what he saw being prepared and includes  
> step-by-step photos.  I'm hungry now!
> http://historickitchenchat.blogspot.com/2010/08/tudor-options-for-21st-century-bbq.html
> Alys K.

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