[Sca-cooks] Another Italian Digital Library
johnnae at mac.com
Mon Jan 11 15:58:00 PST 2010
It also includes
Title: Libro di cucina del secolo XIV: testo di Language non mai fin
(Cookbook from the XIV century: text by Language, not previously
City of Publication: Bologna
Publisher: Gaetano Romegnoli
Printer: Gaetano Romegnoli
Date of Publication: 1863
Other Editions: Bologna, Romegnoli, 1863; Bologna, Zanichelli, 1887,
1890; facsimile: Bologna, Forni, 1968.
Format: Standard Italian Format 8
Pagination: LIII, 127
Subjects: Culinary Arts; Recipes; Table Presentation: service
Notes: Edition contains 202 recipes edited by Francesco Zambrini.
On Jan 11, 2010, at 6:38 PM, Johnna Holloway wrote:
> Due to Duke C's questions about Italian works, I was doing some
> browsing and
> came across another online digital archive.
> The World of Academia Barilla
More information about the Sca-cooks