[Sca-cooks] Cloves / Gilliflowers
Nancy Kiel
nancy_kiel at hotmail.com
Tue Jul 13 08:19:48 PDT 2010
Thank you for clearing this up!
Nancy Kiel
nancy_kiel at hotmail.com
Never tease a weasel!
This is very good advice.
For the weasel will not like it
And teasing isn't nice.
> From: johnnae at mac.com
> To: sca-cooks at lists.ansteorra.org
> Date: Tue, 13 Jul 2010 09:42:51 -0400
> Subject: Re: [Sca-cooks] Cloves / Gilliflowers was: Caudle spices
>
> After the last major discussion on the topic of cloves and those pesky
> gilliflowers or clove pinks,
> I kept an eye out for more on the topic. (I know the obsessive/
> compulsive reference librarian dies hard.)
>
> I was rewarded by coming across an article which
> appeared in Garden History. The author is John Harvey; he's the author
> of the
> book Mediaeval Gardens and numerous papers on plants and garden history.
>
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