[Sca-cooks] Siege Cooking at Battlemoor
Kathleen A Roberts
karobert at unm.edu
Fri Jun 4 09:30:48 PDT 2010
On Fri, 04 Jun 2010 12:25:50 -0400
Johnna Holloway <johnnae at mac.com> wrote:
> Actually on Iron Chef, the cooks have long been given a
>list of possible
> ingredients. It's not a total surprise.
true. and part of the idea came from Mistress Aldyth,
defining "combat cooking" when you don't know what you
have, and "siege cooking" where you know just what you
have in your pantry since the siege began.
"Being Irish, he had an abiding sense of tragedy which
sustained him through temporary periods of joy."
W. B. Yeats
Coordinator, Student Admissions
University of New Mexico
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