[Sca-cooks] Meats to go with mustard
Drucilla Meany-Herbert
bookshop at charter.net
Sun Jun 6 08:44:52 PDT 2010
Have a question to ask. At the Roundtable I plan on having chips and
veggies to go with the mustards but they really shine with meats. Are
there any meats that don't necessarily have to be kept cold? Sausages
and the like? Or ways of preparing them that don't require refrigeration
or cooking? Or is this too risky of an endeavor and if so, what other
suggestions do folks have for other things rather than chips and veggies
to go with mustards, that don't require refrigeration.
Gwyneth
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