[Sca-cooks] food(ography)

Robin Carroll-Mann rcarrollmann at gmail.com
Mon Jun 28 07:23:19 PDT 2010

On Mon, Jun 28, 2010 at 10:21 AM, Kathleen A Roberts <karobert at unm.edu> wrote:

> Not as interesting as I had hoped.  But diverting enough. I still find the
> new channel most intriguing for the vintage shows...  Iron Chef, Julia Child
> and (gawd help us all) the Galloping Gourmet!  He was one of my favorites
> back in the day.

Ah, the Galloping Gourmet!  "Now pour in just enough white wine to
make the fish feel good..."

Brighid ni Chiarain

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