[Sca-cooks] white sausage kebabs

[otsisto]

Do you have a recipe for green chorizo?

De

-----Original Message-----
It seems that in Latin America white sausage may be made with chicken 
and other meats. I refer to Spanish sausage such as longoniza or 
buttifarra which contain pork loin and fat. They are seasoned with 
peppers but not with paprika which makes chorizo so red. As far as my 
comment is concerned, the white sausage the Jew loves is the real McCoy, 
not a vegetarian version!