[Sca-cooks] Can I...

[Johnna Holloway]

How many servings are you making? Theme of feast?
If it's one or two people, it might be easier to just make a dish for  
them
and not trying to adapt a recipe by leaving everything objectionable  
out.

You might check http://recipes.medievalcookery.com/ and see if some of
recipes under V might work for you. These are vegetarian versions, not  
necessarily vegan.

Johnnae


> deanie schickler wrote:
>> Can I remove the meat from a recipe to make it vegan friendly?
>> I have an event where I'm head cook & wanted to know as there are  
>> vegans & vegetarians...
>> please advise.