[Sca-cooks] Okra vs filet

Carol Smith eskesmith at hotmail.com
Tue May 4 12:21:04 PDT 2010


Sarsaparilla, I believe.

Regards,
Brekke

> From: talana1 at hotmail.com
> To: sca-cooks at lists.ansteorra.org
> Date: Mon, 3 May 2010 09:27:40 -0500
> Subject: Re: [Sca-cooks] Okra vs filet
> 
> 
> 
> File (with an accent on the e) is made of ground sassafrass leaves.  Correct me if I'm wrong, but isn't the root and/or bark used in root beer?  
> 
>  
> 
> Talana
>  		 	   		  
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