[Sca-cooks] Restricted sites was Frozen pomegranate jewels

[Kathleen A Roberts]

On Wed, 20 Oct 2010 11:04:20 -0600
  Susan Lin <susanrlin at gmail.com> wrote:
> I'm confused.  Is this event taking place in a state 
>owned facility?  What
> is their rationale?  How do they plan to enforce?  Just 
>curious how they
> think they have the authority to require this if the 
>event is happening at a
> private location.

To answer you and Johnnae...

Yes, this is a state run institution.  Oddly enough, 
"official groups" have this restriction.  Aunt Martha 
booking the site for a birthday party bringing in green 
chili stew and tamales from home to reheat would not.  Go 
figger.

We are an event there, so I am sure someone would say 
"Gee, I wonder if those folks in the funny clothes are 
cooking again?"

They allow anything with high sugar or dry to be brought 
in.  It is really almost humoral.... hot/moist, cold/dry. 
 ;)  Bread, cake, cookies, candy, jam, can be brought in 
with  no problem.

Yes, ye olde liability monster rears its ugly head.

Funny, I would normally have had half the entrees cooked 
and in the freezer by now, but I have been dragging my 
feet.  Guess "Mama/Universe" was trying to tell me 
something.

Cailte

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
"Being Irish, he had an abiding sense of tragedy which 
sustained him through temporary periods of joy."
W. B. Yeats
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Kathleen Roberts
Coordinator, Student Admissions
University of New Mexico
Albuquerque, NM
505-277-8900
FASTINFOrmation at your fingertips - 
http://fastinfo.unm.edu/