[Sca-cooks] Drunken Figs

Elise Fleming alysk at ix.netcom.com
Sat Dec 17 14:25:38 PST 2011

Greetings! Without the original recipe - and/or a translation of it - it 
is difficult to tell if the posted recipe is "medieval".  Most readers 
wouldn"t have a copy of Nola or other authors. Have you posted the 
original recipes somewhere, or do you have a link to an online version 
of the cookery books that are listed?

Alys K.

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