[Sca-cooks] Loot-report, anyone?
Guenievre de Monmarche
guenievre at erminespot.com
Mon Dec 26 18:47:00 PST 2011
I got a combination infrared and probe thermometer, goes up to like
600 degrees and reads in 3 seconds or something like that. Feast
cook's best friend....
Guenièvre
Sent from my iPhone
On Dec 26, 2011, at 9:33 PM, Sharon Palmer <ranvaig at columbus.rr.com> wrote:
> I got an electronic thermometer that goes up high enough for candy and that you can set to ring at a certain temperature.
>
> And a bottle of saffron and one of vanilla.
>
> Ranvaig
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