[Sca-cooks] Lamingtons

[Audrey Bergeron-Morin]

> A Lamington is a sponge cake in the shape of a cuboid, coated in a layer of traditionally
> chocolate icing then desiccated coconut.

In Quebec, we call them "mokas". But they're slowly becoming extinct.
This is something you expect your grandmother to cook; and if younger
generations take up the practice, it is usually because they're
nostalgic! But, you never know when one of those things might be
making a comeback!