[Sca-cooks] The Perfectly Period Feast II

Robin Carroll-Mann rcarrollmann at gmail.com
Mon Jan 31 20:23:12 PST 2011


On Mon, Jan 31, 2011 at 11:08 PM, Stefan li Rous
<StefanliRous at austin.rr.com> wrote:

> For instance, I'd like to hear more about what happened with this Atlantic Salmon. At the least, perhaps it
> would give someone else thinking of doing a whole salmon a heads up on what to be careful of.

What happened with the Atlantic salmon is that a fishmonger was faced
with a cook in her wrath.

Brighid ni Chiarain, glad to have been the witness and not the target



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