[Sca-cooks] Recipes please

[V O]

Ok all, I am in search of recipes for cheeses, from 1400's up through our time 
periods.  Mostly Dutch, German, Finnish, Polish and so forth.  

 
I have some, but if you all could point me to other recipes you may have singled 
out, I would greatly appriciate it.
 
I have looked through the Florigium and gotten the links to the Dutch cook books 
there, and Forme of Cury, and a few German ones.  

 
Thanks!  
 
Mirianna