[Sca-cooks] camphor
Stefan li Rous
StefanliRous at austin.rr.com
Mon Jan 24 00:29:52 PST 2011
Caitriona MacDhonnachaidh said:
<<< I have recently obtained several bottles of edible camphor for sale. ... The 100 gram bottle would likely serve for many
recipes. >>>
I didn't think there would be all that many recipes that would call for this. But on doing a search in the Florilegium, using the search engine on the top page of the site, I found a surprising number of food recipes that do, as well as other recipes.
I may just have to get some. I wonder how long it will last before spoiling or the essence escapes. I still have a container of frankincense I bought at Pennsic a number of years ago, simply because it was unusual and I thought I might find a use for it.
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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