[Sca-cooks] OOP - Food for a 19th Century Parisian Courtesan

[Kingstaste]

So if you were going to tempt someone to come nibble in your boudoir, what
would you serve? 

(I'm working on my non-sweet snack to take to my movie class next weekend -
the movie is Camille)

Seems like anything out of Careme or Escoffier would serve, but I thought
I'd ask the creative collective here. 

Cough.cough..

Christianna