[Sca-cooks] Saffron Query

Melanie Unruh munruhbays at gmail.com
Sun Jul 31 08:12:28 PDT 2011

The saffron that I get at Trader Joe's seems to be pretty good. I don't
recall how much I paid for it, although it wasn't expensive. I don't think
that I'd use an ounce in a reasonable time, even for a feast.


On Sat, Jul 30, 2011 at 3:29 PM, Donna Green <donnaegreen at yahoo.com> wrote:

> My usual saffron source is the San Francisco Herb Company. Their current
> price for an oz is $110.
> Juana Isabella
> West
> A member of my household who will remain nameless (what is the younger
> generation coming to) likes saffron and will be at Pennsic this year;
> Elizabeth and I will not. Does anyone on the list have a good source for it,
> either at Pennsic or online? A little googling suggests that about $5/g or
> $100/oz is the best online price one can reasonably hope for. The pepperer's
> guild used to have it, as I recall, for less than that--but that was a long
> long time ago.
> David/Cariadoc
> www.daviddfriedman.com
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