[Sca-cooks] Pennsic, mamouls

Amy Cooper amy.s.cooper at gmail.com
Thu Mar 17 20:48:01 PDT 2011

I'll either be in Windsor, ON or Ottawa, ON come Pennsic time. Depends
on if the house sells before then. I'll also need to see if I'm
working or not, on unemployment or not. From Windsor, Pennsic is an
easy 5-6 hour drive. From Ottawa, somewhat longer, but still doable.
Unfortunately, any flights involving border hopping from Canada to the
US are crazy expensive. If we are there, we will be driving :-)

The thing about mamoul with me and Kiri is that she won some mamoul
molds at a Midrealm Cooks' symposium, that I had put into the silent
auction. Windsor has a few decent middle eastern markets, and I picked
them up, thinking they were nifty. Kiri then contacted me via Mistress
Hauviette to see about getting more. I was more than happy to send
them to her. After that, we were on facebook together, and I also
helped review the recent Modern Humors issue of Compleat Anachronist.
So for me, when I think of Kiri and food, I think of mamoul...


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