[Sca-cooks] looking for lentil recipe Re: Sca-cooks Digest, Vol 59, Issue 21
Phil Troy / G. Tacitus Adamantius
adamantius1 at verizon.net
Tue Mar 8 13:35:34 PST 2011
On Mar 8, 2011, at 3:06 PM, Cat . wrote:
> Thanks Johnnae,
> you are fast and good, as always.
> hm...boiled and with vinegar... not too bad.. But butter I think would count as
> 'animal fat' and thus a nono in this specific case...
> I seem to recall chibols are onions?
The end of the recipe calling for butter ends with the statement that you can use "salad oil" instead.
Chibols are an onion, probably what we'd call scallions (sounds like you'd use the white part) or shallots.
Adamantius
"Most men worry about their own bellies, and other people's souls, when we all ought to worry about our own souls, and other people's bellies."
-- Rabbi Israel Salanter
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