[Sca-cooks] Dumplings & Puff Paste - questions...

[Donna Green]

Katherine, 
 
Do you want to do a class and tasting on dumplings and puff paste at the Culinary Symposium in February? We'll have plenty of tasters for you there :-)
 
Juana Isabella
 

From: wheezul at canby.com
To: "Cooks within the SCA" <sca-cooks at lists.ansteorra.org>
Subject: Re: [Sca-cooks] Dumplings & Puff Paste - questions...
Message-ID:
    <70cd95ebb6d1184c0c13a49b47d6c68f.squirrel at mail.web-ster.com>
Content-Type: text/plain;charset=iso-8859-1


I think Eduardo is right and experimentation is warranted! I'll bet I
could get some volunteer tasters.

Katherine