[Sca-cooks] Manuscripts and Printed Cookery Books from England
david at vastrepast.com
Tue Apr 17 08:26:47 PDT 2012
As always FANTASTIC!
Thanks for sharing.
On Apr 17, 2012, at 6:09 AM, Johnna Holloway wrote:
> The new Gauntlet (regional newsletter for Pentamere) has been published with the latest installment
> of my bibliographic series.
> Due to the number of printed books and manuscripts available this time, the work concentrates
> on just the principal sources. By leaving out those always interesting dietaries, agricultural & gardening works,
> and the dozens of modern histories and guides etc. I finally managed
> a halfway reasonable 17 pages, cut down from 50.
> "Manuscripts and Printed Cookery Books from England" appears at
> Hope you enjoy it
> Sca-cooks mailing list
> Sca-cooks at lists.ansteorra.org
More information about the Sca-cooks