[Sca-cooks] medieval/renaissance architectural construction crews & related food references
aruvqan at gmail.com
Tue Aug 14 04:57:16 PDT 2012
On 8/14/2012 7:15 AM, Gaylin Walli wrote:
> Thanks again, folks. This is all very interesting to me and gives me points
> to work from. If you have more ideas, even crazy ones, I'm obviously
> willing to take them.
This is the bio that Lois Bujold used. It is apparently quite good.
musings of an insomniac - Cracked Pots and Psycho Investigators at http://aruvqan.wordpress.com/
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