[Sca-cooks] Using Condoms for a Medieval Dish... Kinda, maybe...
Carol Smith
eskesmith at hotmail.com
Tue Aug 14 05:22:52 PDT 2012
Use sausage casings instead; it makes a lot more sense.
Regards,
Brekke
> Date: Tue, 14 Aug 2012 19:58:50 +1000
> From: drakey at internode.on.net
> To: sca-cooks at lists.ansteorra.org
> Subject: [Sca-cooks] Using Condoms for a Medieval Dish... Kinda, maybe...
>
>
> http://www.youtube.com/watch?v=QDHj8jM5eWU
>
> Has anyone had experience with doing this, I'm planning on doing this
> this weekend. Any tips with cooking with condoms, frangers, french
> letters...
>
> I'm assuming ribbed or novelty ones are out, along with any that are
> spermicidal...
> If not, would anyone be interested in the write up of the results...
>
> Yes... I suspect I am mad...
>
> Drakey.
> _______________________________________________
> Sca-cooks mailing list
> Sca-cooks at lists.ansteorra.org
> http://lists.ansteorra.org/listinfo.cgi/sca-cooks-ansteorra.org
More information about the Sca-cooks
mailing list