[Sca-cooks] alec sauce

Sharon Palmer ranvaig at columbus.rr.com
Thu Aug 23 11:35:43 PDT 2012


>Many thanks to Bear and Mairi; I've forwarded these on.  I'm sure 
>she'll gratefully accept anything else you wonderful knowledgeable 
>people can come up with.
>
She may want to join the Apicus list, where garum and allec have been 
discussed.  Sally Granger posts regularly there.

http://groups.yahoo.com/group/Apicius/

Ranvaig



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