[Sca-cooks] New Fall Food TV Shows

[Ian Kusz]

Too many unanswered questions.  Is the potato boiled, mashed, then mixed
with buttermilk, butter and chives?  Is it baked, busted open, covered in
cheese, sour cream, and basil and cayenne?  Or is it covered with dill and
olive oil, then baked?

Of course, then you must answer, how much salt?

On Tue, Aug 21, 2012 at 10:10 AM, Johnna Holloway <johnnae at mac.com> wrote:

> For all those couch potatoes, here's  rundown of the upcoming food tv
> season; some
> like Time Machine Chefs have already aired.
> Johnna
> _____________________________________________
>



-- 
Ian of Oertha