[Sca-cooks] Documentation
David Walddon
david at vastrepast.com
Thu Aug 23 13:14:19 PDT 2012
That should be which is NOT as dense as regular pages.
Eduardo
On Aug 23, 2012, at 1:07 PM, David Walddon wrote:
> Our judges get ALL the information 2 weeks before hand.
> If it was a day of competition 1 to 2 pages ONLY!
> Also the pages are manuscript format which is as dense as regular pages.
>
> Eduardo
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> David Walddon
> david at vastrepast.com
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>
>
> On Aug 23, 2012, at 12:42 PM, Donna Green wrote:
>
>>
>>
>> Ten pages Eduardo? Really? I always recommend no more than 2 pages. Judges have other things to do besides judge competitions, so I don't want folks to have to spend all day reading documentation. If the competition is for writing research papers, that's another matter.
>>
>> Juana Isabella
>>
>> Date: Thu, 23 Aug 2012 11:20:37 -0700
>> From: David Walddon <david at vastrepast.com>
>> To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
>> Subject: Re: [Sca-cooks] Documentation
>>
>> Keep it short (of course this depends on the scope of the project but the above should be UNDER 10 double space, manuscript formatted pages)
>> Use appendix if you need more space for information.
>>
>> Eduardo
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