[Sca-cooks] How to strain almond milk through a cloth

Suey lordhunt at gmail.com
Wed Aug 1 14:29:24 PDT 2012


This is driving me crazy as it takes so long. I have tried everything 
coffee filters, burlap, you name it and the liquid just sits there. Does 
anyone have a way that is faster then just giving it a whirl from time 
to time?
Suey



More information about the Sca-cooks mailing list